Heather says: I didn’t think I would jump on the pumpkin train this fall, but Ray, who can’t have wheat requested muffins recently. So here we are with a Gluten-Free Pumpkin Banana Muffins Recipe. This is the third time I’ve experimented with this recipe which I originally found over on SavyNaturalista.com. The first two times I … Read more
Heather says: Muffin recipes are a great introduction to baking. They aren’t fussy and a flat muffin is still a delicious muffin. Don’t get smug and try to pass these off as health food; they aren’t. They are however delicious and semi-portable. What is semi-portable? Great in a lunch bag, not so great while driving. … Read more
Heather says: This is a great basic muffin recipe. Swap out the blueberries for whatever fruit you’d like. Reduce the amount of milk for exceptionally wet ingredients such as mashed bananas. Simple Blueberry Muffins Yields 9 muffins 1 1/2 cups all-purpose or plain flour 3/4 cup white sugar 1/2 teaspoon salt 1.5 teaspoons baking powder … Read more
Dear Home Ec 101, I lost my head and signed up to bake something for my mothers’ group. I’m a mess in the kitchen and need something easy. We meet in the morning, if that helps. Help! ~Harried Hostess Heather says: If you can make a cake from a box mix, you can handle these … Read more
Heather says: While the muffins at a coffee shop are certainly tempting, I find the price a little steep for my budget. Whip up these instead and put the change in your piggy bank for rainy day. Simple Blueberry Muffins Yields approximately 10 muffins 1 1/2 cups all-purpose flour 3/4 cup white sugar 1/2 teaspoon … Read more